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Trinidad and Tobago Food and Drugs metal limits

Regulation reference

The heavy-metal maximum levels set by Trinidad and Tobago Food and Drugs metal limits (TT), as recorded in the Heavy Metal Index register and cited by HMTc certification standards. Records sovereign law; does not set HMTc thresholds.

REGISTER-TRANSCRIBED · 5 analytes · 51 limitsUPDATED 2026-08-07
Instrument
JurisdictionTT
In force
Analytes5
Limits recorded51

The instrument

This page records the heavy-metal maximum levels set by Trinidad and Tobago Food and Drugs metal limits, the instrument of Trinidad and Tobago Ministry of Legal Affairs. Every value below is transcribed into the Heavy Metal Index register from the primary text and is the value an HMTc standard cites when this jurisdiction binds a certification limit. It is a record of law, not an HMTc threshold.

Transcribed into the Heavy Metal Index regulatory register from the primary text published by Trinidad and Tobago Ministry of Legal Affairs; a direct primary-source URL is not tracked for this instrument.

Maximum levels

All values µg/kg (ppb), in the basis the instrument states. 51 maximum levels across 5 analytes and 26 product categories, grouped by analyte and ordered by limit.

Limit µg/kgBasisProduct scopeProvision
Lead (Pb)24 limits
200food as sold or prepared as applicablebeveragesFood and Drugs Regulations First Schedule Division 6 paragraph 2 table lead row
200food as sold or prepared as applicablefruit juice except apple juiceFood and Drugs Regulations First Schedule Division 6 paragraph 2 table lead row
500food as sold or prepared as applicableapple juice, cider, wine, and beerFood and Drugs Regulations First Schedule Division 6 paragraph 2 table lead row
2000fish or fishery product as assessedfish and fishery productsFish and Fishery Products Regulations Second Schedule Table 1 trace-metals row
2000food-grade salt as soldfood-grade saltFood and Drugs Regulations Division 19 paragraph 4(e) naturally occurring contaminant row
2000food as sold or prepared as applicablefoods not named in the Division 6 tableFood and Drugs Regulations First Schedule Division 6 paragraph 3(a)(ii) residual lead row
2000food as sold or prepared as applicablefresh vegetablesFood and Drugs Regulations First Schedule Division 6 paragraph 2 table lead row
5000food as sold or prepared as applicablecalcium phosphateFood and Drugs Regulations First Schedule Division 6 paragraph 2 table lead row
5000food as sold or prepared as applicablephosphoric acidFood and Drugs Regulations First Schedule Division 6 paragraph 2 table lead row
5000food as sold or prepared as applicablesodium bicarbonateFood and Drugs Regulations First Schedule Division 6 paragraph 2 table lead row
5000food as sold or prepared as applicablesodium, potassium, and ammonium phosphatesFood and Drugs Regulations First Schedule Division 6 paragraph 2 table lead row
7000food as sold or prepared as applicablefresh fruitsFood and Drugs Regulations First Schedule Division 6 paragraph 2 table lead row
7000food as sold or prepared as applicablegelatinFood and Drugs Regulations First Schedule Division 6 paragraph 2 table lead row
10000food as sold or prepared as applicablebaking powderFood and Drugs Regulations First Schedule Division 6 paragraph 2 table lead row
10000food as sold or prepared as applicablecitric acidFood and Drugs Regulations First Schedule Division 6 paragraph 2 table lead row
10000food as sold or prepared as applicabledried herbs and spicesFood and Drugs Regulations First Schedule Division 6 paragraph 2 table lead row
10000colour for use in or upon foodfood colours for use in or upon foodFood and Drugs Regulations Division 2 paragraph 4(b)
10000food as sold or prepared as applicablemarine and fresh water animal productsFood and Drugs Regulations First Schedule Division 6 paragraph 2 table lead row
10000food as sold or prepared as applicablesodium and potassium nitratesFood and Drugs Regulations First Schedule Division 6 paragraph 2 table lead row
10000food as sold or prepared as applicabletartaric acidFood and Drugs Regulations First Schedule Division 6 paragraph 2 table lead row
10000food as sold or prepared as applicableteaFood and Drugs Regulations First Schedule Division 6 paragraph 2 table lead row
20000food as sold or prepared as applicablecream of tartarFood and Drugs Regulations First Schedule Division 6 paragraph 2 table lead row
20000food as sold or prepared as applicablegelling agents except gelatinFood and Drugs Regulations First Schedule Division 6 paragraph 2 table lead row
20000food as sold or prepared as applicablesodium nitriteFood and Drugs Regulations First Schedule Division 6 paragraph 2 table lead row
Total arsenic (tAs)23 limits
100food as sold or prepared as applicablebeveragesFood and Drugs Regulations First Schedule Division 6 paragraph 2 table arsenic row
100food as sold or prepared as applicablefruit juice except apple juiceFood and Drugs Regulations First Schedule Division 6 paragraph 2 table arsenic row
200food as sold or prepared as applicableapple juice, cider, wine, and beerFood and Drugs Regulations First Schedule Division 6 paragraph 2 table arsenic row
500food-grade salt as soldfood-grade saltFood and Drugs Regulations Division 19 paragraph 4(a) naturally occurring contaminant row
1000food as sold or prepared as applicablecitric acidFood and Drugs Regulations First Schedule Division 6 paragraph 2 table arsenic row
1000food as sold or prepared as applicablefoods not named in the Division 6 tableFood and Drugs Regulations First Schedule Division 6 paragraph 3(a)(i) residual arsenic row
1000food as sold or prepared as applicablefresh vegetablesFood and Drugs Regulations First Schedule Division 6 paragraph 2 table arsenic row
1000food as sold or prepared as applicablesodium and potassium nitratesFood and Drugs Regulations First Schedule Division 6 paragraph 2 table arsenic row
1000food as sold or prepared as applicablesodium nitriteFood and Drugs Regulations First Schedule Division 6 paragraph 2 table arsenic row
1000food as sold or prepared as applicabletartaric acidFood and Drugs Regulations First Schedule Division 6 paragraph 2 table arsenic row
1000food as sold or prepared as applicableteaFood and Drugs Regulations First Schedule Division 6 paragraph 2 table arsenic row
2000food as sold or prepared as applicablebaking powderFood and Drugs Regulations First Schedule Division 6 paragraph 2 table arsenic row
2000food as sold or prepared as applicablecream of tartarFood and Drugs Regulations First Schedule Division 6 paragraph 2 table arsenic row
2000colour for use in or upon foodfood colours for use in or upon foodFood and Drugs Regulations Division 2 paragraph 4(a)
2000food as sold or prepared as applicablefresh fruitsFood and Drugs Regulations First Schedule Division 6 paragraph 2 table arsenic row
2000food as sold or prepared as applicablegelatinFood and Drugs Regulations First Schedule Division 6 paragraph 2 table arsenic row
2000food as sold or prepared as applicablegelling agents except gelatinFood and Drugs Regulations First Schedule Division 6 paragraph 2 table arsenic row
2000food as sold or prepared as applicablesodium bicarbonateFood and Drugs Regulations First Schedule Division 6 paragraph 2 table arsenic row
4000food as sold or prepared as applicablecalcium phosphateFood and Drugs Regulations First Schedule Division 6 paragraph 2 table arsenic row
4000food as sold or prepared as applicablephosphoric acidFood and Drugs Regulations First Schedule Division 6 paragraph 2 table arsenic row
4000food as sold or prepared as applicablesodium, potassium, and ammonium phosphatesFood and Drugs Regulations First Schedule Division 6 paragraph 2 table arsenic row
5000food as sold or prepared as applicabledried herbs and spicesFood and Drugs Regulations First Schedule Division 6 paragraph 2 table arsenic row
5000food as sold or prepared as applicablemarine and fresh water animal productsFood and Drugs Regulations First Schedule Division 6 paragraph 2 table arsenic row
Cadmium (Cd)1 limit
500food-grade salt as soldfood-grade saltFood and Drugs Regulations Division 19 paragraph 4(b) naturally occurring contaminant row
Mercury, total (tHg)1 limit
100food-grade salt as soldfood-grade saltFood and Drugs Regulations Division 19 paragraph 4(f) naturally occurring contaminant row
Methylmercury (MeHg)2 limits
500fish or fishery product as assessedall fish except predatory fishFish and Fishery Products Regulations Second Schedule Table 1 methyl mercury row
1000fish or fishery product as assessedpredatory fish such as shark, swordfish, tuna, pike, and othersFish and Fishery Products Regulations Second Schedule Table 1 methyl mercury row
BasisValues appear in the basis the instrument states; no conversion is applied on this page. A standard citing a value in a different basis discloses the conversion on its own derivation table.

Where HMTc cites it

Cells where this instrument holds the strictest government value in force among credible regulators, and therefore binds a published HMTc limit.

No published standard is bound by this instrument yet

A limit recorded above binds nothing today only because another government holds a stricter value for every published cell. It may still bind later, as other jurisdictions relax or as a new subcategory is published.

How this interacts with HMTc

HMTc certification standards adopt the strictest existing maximum level set by any credible government, applied cell-by-cell. Where this instrument holds the strictest value for a (product, analyte) cell, it binds the HMTc limit and the standard cites this page. This page does not set or justify any HMTc threshold; it records the sovereign requirement the program measures against.

A reference page is a record of law, not an HMTc threshold. It states what a government requires; the standard page states what the program requires, and names which instrument binds each cell.