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Fish sauce (fermented anchovy/marine sauce) — HMTc Standard

Standard

The Heavy Metal Tested & Certified standard for Fish sauce (fermented anchovy/marine sauce) (Condiments, Sauces and Dressings), stated as consumed. Each analyte carries the strictest applicable government maximum level in the product's native basis, with a disclosed read-across or a mandatory control where no government regulates the exact product.

UPDATED 2026-08-14
Page snapshot
Analytes limited5 / 11
MethodStrictest government ML
Native basisas-consumed
Standard version1.0 (2026-08-14)

How every number on this page is set

The standard for each analyte is the strictest maximum level set by any credible government regulator — among them the European Union, Codex Alimentarius, the US FDA, Australia/New Zealand, the Gulf states (GSO), and the national authorities of every jurisdiction that regulates the product — converted into Fish sauce (fermented anchovy/marine sauce)’s own as-consumed basis. It is a lookup of sovereign law, carrying at most one disclosed basis conversion where the law is written in another basis, and an explicit read-across where no government regulates the exact product. A certified product sits at or below every applicable sovereign limit at once.

Where no government regulates the exact product for an analyte, the standard does not go blank or invent a number: the limit is read across from the nearest government value for an analogous product, so a certified product still sits at or below a real sovereign limit. The ratchet tightens these after publication as surveillance warrants.

Master Limit Table

All values in ppb (µg/kg), as-consumed basis. 5 of 11 analytes carry a firm ceiling; the remainder are governed by mandatory control or reflex-speciation screening with no standalone number, itemised in the derivation below. A brand meeting every firm value on a like-for-like basis, and passing every control, qualifies for the mark.

AnalyteTierHMTc limitBinding basis
Lead (Pb)Tier 1300government read-across (EU)
Cadmium (Cd)Tier 150government read-across (Costa Rica)
Total arsenic (tAs)Tier 22000government read-across (AU/NZ)
Inorganic arsenic (iAs)Tier 1100government read-across (EU)
Mercury, total (tHg)Tier 1300government read-across (EU)
Methylmercury (MeHg)Tier 1boundedbounded by tHg — reflex speciation (see note)
Nickel (Ni)Tier 2n/mnot material — controlled analyte (see note)
Total chromium (Cr)Tier 2controlmandatory control — no government ML; screened every lot (see note)
Hexavalent chromium (Cr-VI)Tier 2controlmandatory control — no government ML; screened every lot (see note)
Tin (Sn)Tier 2n/mnot material — controlled analyte (see note)
Aluminium (Al)Tier 2n/mnot material — controlled analyte (see note)

Tier 1 (Pb, iAs, Hg, MeHg, Cd) are zero-tolerance toxics with no established safe threshold. Tier 2 (tAs, Ni, Cr, Cr-VI, Sn, Al) carry a 150% transitional allowance under the program’s Status A–E framework.

Derivation — every government’s number, side by side

The full derivation for Fish sauce (fermented anchovy/marine sauce). Each row lists every government maximum level in force worldwide, converted to the as-consumed basis; the HMTc limit is the strictest of them, and the last column names which sovereign law binds. A blank cell means that government sets no limit for this analyte in this product.

AnalyteHMTcBinds
Lead (Pb)300²read-across
Cadmium (Cd)50²read-across
Total arsenic (tAs)2000²read-across
Inorganic arsenic (iAs)100²read-across
Mercury, total (tHg)300²read-across
Methylmercury (MeHg)bounded&sup5;≤ tHg
Nickel (Ni)n/m³controlled
Total chromium (Cr)control&sup4;screened
Hexavalent chromium (Cr-VI)control&sup4;screened
Tin (Sn)n/m³controlled
Aluminium (Al)n/m³controlled

All values µg/kg (ppb), as-consumed basis. ² no government sets this analyte for this exact product form: the value is read across from the nearest government limit for an analogous product, or — where the Binds column reads occurrence or precautionary — taken from measured occurrence data or set as a precautionary near-neighbour value; the ratchet tightens it as surveillance warrants. ³ not material in this matrix: controlled by reflex speciation or packaging control, not a standalone number. &sup4; no sovereign maximum exists for this analyte in this product, but a credible exposure pathway does — it is screened on every lot under ALARA against the tightest analogous reference, not assigned an invented number. &sup5; a species governed by and bounded by its parent total (for example inorganic arsenic ≤ total arsenic); no separate ceiling is published and reflex speciation enforces it whenever the total is elevated.

Cite this standard

Pendergrass, K. “Fish sauce (fermented anchovy/marine sauce).” In Heavy Metal Tested & Certified (HMTc) Condiments, Sauces and Dressings standard, version 1.0. Institute of Contaminant Standards (ICS), 2026. DOI: registration pending.

The literature baseline for every analyte is maintained independently at the Heavy Metal Index. This certification standard applies those findings; the two are kept editorially separate by design.